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THE TACO STAND

Cedar Sol Taco Stand 

Open Memorial Weekend through Labor Day Weekend

Thursday – Sunday 11 – 7

(exception: Memorial Weekend Friday-Sunday 11-7)

Tacos 

Stuffed with your choice of meat, fresh cilantro & onion, a wedge of lime and homemade hot sauce, on a soft corn or flour tortilla.  $3.49

Beef– Michigan grass-fed/finished ground beef, seasoned & grilled

Chicken  – All-Natural chicken, marinated, shredded & grilled

Pork  – All-Natural Pork, slow-roasted

Chorizo – Spicy Mexican Pork Sausage

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Vegetarian Taco – Organic Wild Rice & Black Beans, fresh Pico de Gallo & Lettuce

Taco Toppers 

Add these toppers to your taco for $.50

Black Beans

Organic Wild Rice

Cheese

Pico de Gallo

Taco Salad

choice of meat or rice, fresh Pico de Gallo, Black Beans, cheese, tortilla chips, hot sauce, and a wedge of lime on a bed of fresh greens. $7.50

 

Chips and Pico de Gallo

Corn tortilla chips with a heaping serving of our Pico de Gallo – a fresh, uncooked salsa made daily.  $3.50

Drinks

cultured KAMBUCHA – $5.00
PROSPECTOR’S Cold Brew Coffee $3.50
Shetler Dairy Chocolate Milk – $3.00 (+$2.00 deposit)
Higher Ground coffee – $2.00
Northwoods Soda – brewed & bottled in Grand Traverse – $2.50
La Croix, sparkling water – $1.50

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